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There’s something about summer that makes a fruity margarita feel like the right answer to just about everything.
And this one—the Strawberry Basil Margarita—delivers that answer with a bright, flavorful twist. It’s bold, refreshing, and just a little unexpected thanks to the addition of fresh basil.
I’ve always loved a margarita that leans into real, seasonal ingredients. Strawberries in particular are one of my favorite ways to bring sweetness to a cocktail without going overboard.
When ripe, they offer that perfect balance of juicy, tart, and naturally sweet—and when you muddle them into a margarita? Absolute magic.
his version keeps things simple, clean, and ridiculously easy to sip. It starts with fresh strawberries muddled together with basil. That combo alone is enough to make your kitchen smell amazing.
As you muddle, the berries release their juices and the basil leaves add a soft, herbaceous aroma that instantly brightens the whole drink. No syrups, no shortcuts—just fresh fruit and herbs doing their thing.
Of course, no margarita is complete without its core: tequila. I always reach for a quality blanco here.
It’s smooth, crisp, and brings just enough spice to give the cocktail backbone without overwhelming the delicate flavors from the fruit and basil. It’s a team player—and it keeps the whole thing feeling balanced and refreshing.
To round it out, you’ll add fresh lime juice and a bit of agave syrup.
These two ingredients are non-negotiables in my margarita playbook. The lime brings acidity that lifts the drink, and the agave adds a mellow sweetness that ties everything together. When all of it hits the shaker with some ice, the result is vibrant, light, and full of character.
Step 1: Muddle the strawberries and basil together until they are well mashed and release their juices.
Step 2: Add tequila, lime juice, and simple syrup to the shaker.
Step 3: Fill the shaker with ice and close the lid tightly. Shake vigorously for about 20-30 seconds to combine the ingredients and chill the drink.
Step 4: Fill a glass with ice and strain the margarita into the glass.
Step 5: Garnish with a lime wedge, a strawberry and a sprig of fresh basil.
Garnish with a basil leaf or strawberry slice (or both, if you’re feeling extra). It’s a cocktail that works beautifully for backyard brunches, casual happy hours, or even just a solo moment in the sun.
So there you have it – the Strawberry Basil Margarita in all its glory! This cocktail is a vibrant celebration of summer flavors, bringing together the best of tequila, strawberries, and basil with each sip. Go ahead, give it a try, and let the Strawberry Basil Margarita catch you by surprise.
Be sure to check out my other margarita recipes if you’re looking for fresh takes on this classic cocktail. Looking for a recommendation? Try the Rosé Margarita or the Let That Mango (Mango Margarita). Both are delicious!
Post your creation on Instagram and tag #queenbeemixology or @queenbeemixology!
