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When it comes to cocktails, I have a few favorites I always circle back to—and this one ranks near the top.
I call it the Scottish Rose. It’s one of those drinks that somehow feels both elegant and playful, and I think that’s what keeps me coming back to it time and time again.
If you’ve ever had a whiskey sour and thought, “This is good, but I want something a little more special,” then this recipe might be your new go-to.
Made with whiskey, Chambord, fresh raspberries, and a splash of citrus, it’s tart, smooth, and surprisingly easy to drink—even if you’re not usually a whiskey person.
I still remember the first time I tried mixing this up. I had a few friends over for a small get-together, and we were in the mood for something bold but not too sweet.
I ended up muddling some raspberries on a whim, added Chambord for that rich berry depth, and a squeeze of lime to brighten things up. The result? A crowd-pleaser that’s been on my “fancy but not fussy” list ever since.
The color alone is enough to win you over—it’s a gorgeous reddish-pink that practically begs to be photographed. I love to garnish it with cranberries and a lime twist on a cocktail skewer.
Totally optional, but it adds that extra flair that makes the whole thing feel a little more special. (Think of it like a great pair of earrings—you don’t need them, but wow, they pull the whole look together.)
Step 1: Muddle raspberries in the bottom of a shaker.
Step 2: Add all other ingredients to shaker and top with fresh ice.
Step 3: Shake mixture until well combined and chilled.
Step 4: Strain cocktail mixture into a martini glass.
The Scottish Rose is also endlessly adaptable. Prefer your cocktails a bit more tart? Add a touch more citrus. Want it a little softer? Ease up on the whiskey. You’re the mixologist here—make it yours.
Garnish with cranberries and a lime twist (optional).
So whether you’re celebrating something big or just looking to treat yourself to a cocktail that feels like a little luxury in a glass, I hope you’ll give the Scottish Rose a try. It’s bold, bright, and beautifully balanced.
Cheers to delicious experiments and drinks that feel like a moment just for you.
Post your creation on Instagram and tag #queenbeemixology or @queenbeemixology!
