Queen Bee Mixology

Reposado Rustle

Diamonds

Introducing the Reposado Rustle: the perfect way to add a festive flair to your holiday party. This delicious tequila cocktail features apple cider for a splash of fruity sweetness and a hint of warm cinnamon for an extra touch of seasonal magic. To make the drink even more enticing, I added a hint of maple syrup! The result is a well-balanced and absolutely delicious tequila-based cocktail that is certain to be a hit at any get-together.

With its gleaming golden hue and seasonally appropriate presentation, this elegant cocktail will definitely turn heads at your next gathering this fall (and winter!) season. So get ready to spread some cheer and raise a glass to this Reposado Rustle – your new favorite cocktail.

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Step 1: Rim your glass in salted cinnamon sugar (mix equal parts cinnamon sugar and sea salt). ⁠

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Step 2: Combine all ingredients in a cocktail shaker.

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Step 3: Add ice and shake to combine.

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Step 4: Strain into the glass. ⁠

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Step 5: Garnish with apple slices, rosemary, and cinnamon sticks. If desired, light the cinnamon on fire for a smoky effect. ⁠

There you have it – the perfect fall cocktail!  The Reposado Rustle is sure to get your party started this holiday season! I hope you enjoy this festive and delicious cocktail as much as I do. Cheers!

Reposado Rustle

Underline

Ingredients

Instructions

  1. Step 1 – Rim your glass in salted cinnamon sugar (mix equal parts cinnamon sugar and sea salt). ⁠
  2. Step 2 – Combine all ingredients in a cocktail shaker. Add ice and shake to combine. Strain into the glass. ⁠
  3. Step 3 – Garnish with apple slices, rosemary, and cinnamon sticks. If desired light the cinnamon on fire for a smoky effect. ⁠

Notes

cinnamon, sugar and flaky sea salt (for rim)

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