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There’s something magical about sipping a perfectly balanced old fashioned as the sun sets on a crisp autumn evening.
That’s the exact feeling I wanted to bottle with this Pecan Old Fashioned—a cozy, smoky take on the beloved classic.
I first whipped this one up for a fall dinner party and let me tell you, it was the first cocktail to disappear from everyone’s glass (and the one most requested for round two).
This version leans into the richness of bourbon while layering in the warmth of house-made pecan syrup, the spice of cinnamon bitters, and a kiss of hickory smoke.
The result is a drink that’s bold, balanced, and beautifully layered—just like a perfect autumn day.
I love using hickory wood chips for the smoke element here—it deepens the bourbon’s natural oakiness and makes the cocktail feel special, without overwhelming the flavor.
If you have a smoking gun, now’s the time to use it. Otherwise, you can use a simple smoking cloche or torch to get that perfect smoky aroma.
Step 1: Combine ingredients in a mixing glass, add ice, and stir until chilled.
Step 2: Strain into cocktail glass and place into a paper bag.
Step 3: Place a small pile of Hickory Wood Chips in a a small bowl or glass and light.
Step 4: Extinguish active flames, but allow chips to continue smoking. Use a pair of tongs to place wood chips into the paper bag with the cocktail.
Step 5: Roll the bag closed and let sit for 1-2 minutes. Open the bag and enjoy! Please remove wood chips from bag and ensure they are fully extinguished!
Optional: Squeeze an orange over the cocktail for a hint of citrus.
Garnish with a candied pecan and dried orange.
For an extra decadent touch, garnish with a candied pecan and a dried orange wheel. If you like a little brightness, squeeze a bit of fresh orange over the drink just before serving. It adds a subtle citrus top note that rounds out the cocktail beautifully.
The Pecan Old Fashioned is the kind of cocktail you’ll want to make a tradition—whether you’re fireside at a cabin or just recreating that vibe from the comfort of your own kitchen. Cheers to bourbon with a little extra charm.
Post your creation on Instagram and tag #queenbeemixology or @queenbeemixology!
