I love a good whiskey sour, but recently I was thinking: how can I take the classic whiskey sour and turn it into something truly unique? This Fashionable lady whiskey sour with pecan syrup and peach liqueur is truly out of this world.
Follow the step-by-step recipe guide below and you’ll be saying “Yum” in no time!
Step 1: Add ingredients to cocktail shaker.
Step 2: Add a spiral ball or spring and give a good dry shake for about 30 seconds, until egg white is foamy. Then, add ice to shaker and shake again until well-chilled.
Step 3: Strain into a cocktail glass with ice.
Step 4: (Optional) Garnish with flower and Luxardo cherry.