Queen Bee Mixology

Butterfly Pea Flower Martini

A Tequila Cocktail

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As a martini lover, I’m always on the lookout for new ways to put a creative spin on this iconic cocktail. My husband and I often wind down with a refreshing martini at the end of a long, busy week, so naturally, I started experimenting with new variations—and that’s when I discovered the tequila martini.

But as the Queen Bee, I couldn’t stop there. This martini needed a special touch, something bold, vibrant, and unforgettable. Enter: butterfly pea flower.

The Butterfly Pea Flower Martini is a stunning tequila-based cocktail infused with butterfly pea flower, creating a lively, color-changing drink that’s as exciting to mix as it is to sip.

If you’re looking to shake up your cocktail game, this one is an absolute must-try.

Now, if you’re wondering, “Butterfly what?”—don’t worry, you’re not alone! Despite its exotic name, butterfly pea flowers are actually widely used in Southeast Asia, where they’re brewed into a naturally bright blue tea.

The real magic happens when this deep blue infusion meets acidity. A squeeze of lemon or lime juice transforms the drink into a gorgeous shade of pink or purple, making it a showstopping addition to any cocktail.

Infusing tequila with butterfly pea flowers is incredibly simple: Add a handful of dried butterfly pea flowers to a bottle of your favorite tequila, then give it a shake and let it sit for a few hours (or overnight). After that? Watch as the tequila turns a brilliant shade of blue.

The rest of the cocktail keeps things classic yet refined. A splash of dry vermouth and a few dashes of orange bitters add the familiar martini elegance, while agave syrup brings just the right amount of sweetness to balance the bold tequila.

It’s a natural pairing—agave syrup is commonly found in margaritas, so it was an easy choice when crafting this recipe.

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Step 1: Add ingredients to shaker.

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Step 2: Shake over ice until chilled.

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Step 3: Strain into glass and garnish with cherry.

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So, what does it taste like? The butterfly pea flower-infused tequila introduces a delicate floral note, perfectly complementing the dry vermouth and orange bitters. It’s not overly sweet or fruity, making it an ideal choice for those who appreciate a more complex cocktail.

And of course, the color alone is enough to impress. Whether you’re hosting a gathering or just mixing up something special for yourself, this Butterfly Pea Flower Martini is bound to steal the spotlight.

Add butterfly pea flowers to your shopping list and get ready to mix up this dazzling cocktail!

Butterfly Pea Flower Martini

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Ingredients

  • 2 oz. —  Butterfly Pea Flower Infused Tequila
  • 1 oz. —  Dry Vermouth
  • 0.5 oz. —  Agave Syrup
  • 2 Dashes —  Orange Bitters

Instructions

  1. Step 1 – Add ingredients to shaker.
  2. Step 2 – Shake over ice until chilled.
  3. Step 3 – Strain into glass and garnish with cherry.
Tags: Tequila, Bold, Floral

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